SuckleBusters Chicks That Smoke Spicy BBQ Seasoning

This is a versatile spicy seasoning, perfect for beef, pork, chicken, beans, and vegetables. It’s even great for potato salad and coleslaw, adding a spicy kick. The heat level is medium-hot.

Apply a thick layer of the seasoning before cooking, or sprinkle it on as a spicy finishing salt. For brisket, first apply a thick layer of the rub, then top it off with your favorite beef seasoning. 

Flavor profile: salty, sweet, and spicy

Ingredients: Sea salt, black pepper, honey powder (honey), brown sugar, sugar, garlic, onion, paprika, spices, rice hulls (to prevent caking).