Meat Church: The Gospel

Imagine you’re going to live on a deserted island and have to choose just one spice to take with you. One that would be perfect for seasoning fish caught in the ocean, wild boar hunted in the forest, and ants found in the jungle—but also for vegetables grown in the castaways’ village? And eventually, to season beef, pork, chicken, and everything else!

That spice would definitely be “The Gospel” by Meat Church—the company’s most versatile blend. This blend has an excellent aroma, characteristic of Southeast BBQ, but also a unique red color that will enhance the appearance of any grilled dish. 

Ingredients: sugar, salt, spices (including paprika), dextrose, dried garlic, celery, silicon dioxide (anti-caking agent), and spice extracts.