Kosmos Q Sticky Asian Rib Glaze

Your next batch of ribs will be unforgettable thanks to the Kosmos Sticky Asian Rib Glaze™.  Use it as a final touch and watch it melt into a gorgeous sheen, or mix it with sauce and use it with all your favorite grilled dishes, such as chicken or pork. 

Of course, the name “rib glaze” doesn’t limit its uses! You can brush this sauce onto any meat at the end of cooking, and it’ll take the flavor to an even higher level! Pork, beef, chicken—any meat will get a touch of sweetness, color, a pleasant stickiness, and a real kick of heat with this product.

Not sure how to take your grilled pork neck to the next level? How do you make chicken wings that’ll blow your mind? Just use this meat glaze at the end of grilling—leave your chicken breast, thigh, or pork loin coated with the glaze for 30 seconds to a minute, and you’re done!

This glaze has a really cool Asian kick—try it when you’re making Asian-style chicken or pork in a wok, too. At the very end, add a splash of this glaze to the wok, stir until all the meat is coated in a thick sauce, and take it off the heat! This is the recipe for seriously awesome Asian-style meat!

Ingredients: cane sugar, water, soy sauce (water, wheat, soybeans, salt), molasses, rice vinegar, modified starch, spices, garlic powder, sesame oil (sesame), xanthan gum, onion powder, natural flavor.

Net weight: 453 g.