Blues Hog Smokey Mountain

Blues Hog Smokey Mountain BBQ Sauce is a unique grilling or finishing sauce that combines the rich blend of high-quality ingredients found in the original Blues Hog BBQ sauce with the added depth of natural hickory smoke! It’s also great for side dishes, such as baked beans.

Blues Hog gourmet sauces are gluten-free and made exclusively from natural, high-quality ingredients. With more awards than any other commercial sauce on the market, our products are used by 90% of competitive barbecue teams nationwide. Blues Hog is the award-winning choice of champions!

Ingredients: ketchup (tomato paste from ripe red tomatoes, distilled vinegar, high-fructose corn syrup, salt, spices, onion powder, natural flavor), brown sugar, apple cider vinegar, sugar, salt, Worcestershire sauce (smoke flavor, spices, anchovies, natural flavors (soy), and tamarind extract), spices, including paprika, dried garlic and onion, natural smoke flavor (water, distilled vinegar, molasses, water, corn syrup, salt, caramel, sugar).