Angus & Oink Tandoori Rub

A bright and captivating blend made from the finest ingredients we can source. Open the package to experience the freshness and rich aroma of cumin, cilantro, and garlic—a spicy blend that drives your senses wild and makes your mouth water endlessly.

Simply coat your chicken with the rub and bake it in the oven or grill it over charcoal, and you’ll be rewarded with an abundance of spicy dishes, along with the amazing colors and aromas of the tandoor. Yum!

Delicious on pulled lamb wrapped in chapati with onion salad and pomegranate seeds. You can also mix it with yogurt and season a juicy lamb shoulder to cook in a smoker or in that household appliance they call an oven... or try our version of the nation’s favorite chicken dish, Tandoori Tikka Masala.

Ingredients: salt, sugar, cumin, coriander, turmeric, beetroot powder, cilantro leaves, cumin seeds, garlic, celery salt (celery).