Angus & Oink Chinese Takeaway

Bring your favorite Chinese dish home, any time of day and however you like. Packed with garlic, chili, five-spice powder, Sichuan pepper, and high-quality British sea salt, it tastes much better than your average Chinese takeout.

Sprinkle it on hot fries, ribs, chicken—whatever you want! Be careful, it’s addictive. 

Chinese cuisine has many facets, but this seasoning can be used universally on meat, vegetables, or fish and seafood to give your dish that classic Chinese “vibe” that will leave your guests speechless. 

Great for grilled meats, but it also works well for seasoning Chinese wok dishes. 

Ingredients: salt, sugar, garlic, red bell pepper, onion, chili, cloves, cinnamon, anise, coriander, citric acid, chives, fennel, pepper, Sichuan pepper, flavor enhancers: monosodium glutamate (E621), disodium inosinate (E631).