Loot N' Booty Apple Cherry BBQ

Take your backyard barbecue to a professional level with this all-natural, sweet, and smoky Kansas City-style BBQ sauce. This sauce, used by professional pitacross the country to secure championship titles, pairs well with all cuts of meat and vegetables, but thanks to the apples, it’s practically begging to be added to smoked bacon or grilled pork neck. You can also use it as a glaze for pork belly “burnt ends,” which are pieces of glazed bacon (you can find the recipe on the Grill Bastards YouTube channel). 

Of course, it works just as well with chicken and beef. 

Kacper Salzman says about Loot n'Booty sauces:

These are some of the best BBQ sauces I know! A fantastically balanced flavor—subtly sweet, often fruity, and slightly spicy. You can really taste the craftsmanship in them! Plus, I’m touched by the typically American “veteran made” label on the package. I really respect that! Thanks for fighting for us!

Ingredients: sugar, tomato puree (water, tomato paste), vinegar, apple juice concentrate, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, color: caramel, garlic powder, sugar, spices, celery seeds, tamarind extract, natural flavor), natural smoke flavor, cherry juice concentrate, mustard flour, chili peppers, onions, natural flavors.